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Review:
A highly acclaimed steakhouse, strongly influenced by the old New York style eatery, Smith & McKenzie specialize in slow-cooked steak that is dry aged for 21 days on site. Steak is specially sourced to maximise the flavour experience; the Signature dish of Prime Rib is a suggested 24-hour pre-order to ensure availability. The 150-seat restaurant features a mezzanine and two garden bars to host a variety of functions, including the Chef’s Table 5-course degustation dinner. Openly daily, Smith & McKenzie also offer weekly events, including a Senior Set Menu, Tuesday Quiz Night and Friday Cocktail Hour.
Smith and McKenzie Chophouse, 13 Lynden Court, Chartwell, Hamilton, NZ 3210, Phone: +64-78-55-14-00
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