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Review:
The quintessence of fine dining in a casually styled space, Chim Choo Ree charms with simple food made interesting with flavourful twists. The restaurant, which is currently housed in an historic Waikato brewery, was awarded a Chef’s Hat in 2014. Open for dinner from 5pm Monday – Saturday, visitors receive attention to detail in their contemporary New Zealand menu choices, with the possibility of modifying ingredients to suit personal tastes and dietary requirements.
The Brewery Building, 14 Anzac Parade, Hamilton, NZ 3204, Phone: +64-78-39-43-29
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