Over the Counter Cafe is a long-standing breakfast spot that has delighting locals with stellar breakfast fare since 1983. The Millcreek-based eatery’s approach to breakfast is to use fresh locally sourced ingredients to prepare and present a wallet-friendly menu of favorite dishes such as blueberry lemon French toast, bowls of oatmeal with fresh fruit, stacks of pancakes with sweet or savory toppings, and a variety of omelets with different fillings. Breakfast combinations include steak and eggs, pork chops and eggs, breakfast burritos and eggs Florentine. Over the Counter Café is open for breakfast and lunch, seven days a week.
2343 E 3300 S, Salt Lake City, UT 84109, Phone: 801-487-8725