Cassis Bistro is a charming eatery offering flavors from the south of France with local influences in a warm, friendly atmosphere. Enjoy spectacular specialties such as the Croque Monsieur, Butternut Squash Ravioli, Tarte A L’Oignon, or Pork Belly Rôti.
Several French and Canadian wines are also available, and they are perfect for pairing with their delicious dishes. Cassis Bistro was first opened in 2011 by Aix-en-Provence-born restaurateur and owner, Gilles Brassart. Brittany native Executive Chef Dominique Moussu joins him in the kitchen, along with Head Chef Jean-Philippe Charpentier. Enjoy Cassis Bistro for brunch, lunch, or dinner at Casel Marché in downtown Calgary.
#105 2505 17th Avenue SW, 403-262-0036