Located in one of Hartford's premier locations, Trumbull Kitchen is a contemporary, relaxed, and inventive eatery owned by Richard Rosenthal and Executive Chef and partner Chris Torla that serves a globally eclectic menu that focuses on local ingredients and regional flavors. The menu features a collection of innovative cross-cultural dishes such as small plates and tapas, hearty entrées of fresh seafood and prime meats and chicken, fresh salads and vegetarian dishes and decadent desserts. The casual, industrial-chic eatery has a lively bar scene and offers a wide range of libations, including global wines, craft beers, top-shelf spirits, and handcrafted cocktails. Trumbull Kitchen is open for lunch and dinner during the week, and dinner only on Saturdays and Sundays.
Address: 150 Trumbull St, Hartford, CT 06103, Phone: 860-493-7412