Originally a dinner house inside of a log cabin, Jesse's Steak and Seafood was founded by Patty and Marc Milowsky back in 1976, consisting of a bar area that could seat 40 people and a dining room that could seat 86 guests. The atmosphere was something like the Victoria Old West. Since then, an outdoor deck, the Adirondack Lodge, a brick patio, and a greenhouse has been added to the restaurant. Jesse’s has become known for house-aged and hand-cut steaks, homemade Sequoia bread, a lively tavern atmosphere, and one of the best happy hours within the Upper Valley.

7 Blue Sky Drive, Hanover, NH 03755, Phone: 603-643-4111

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