Wild Eggs is a family-friendly restaurant chain that serves breakfast, sandwiches, salads, and homemade soups in a warm, contemporary setting. The charming eatery features comfortable tables and chairs with cloth linens, water pitchers and a pot of coffee on each table, and freshly cracked pepper offered with every meal by friendly staff and serves imaginative and inventive twists on classic breakfast fare. Menu favorites include bananas Foster waffles topped with banana rum caramel sauce and toasted sourdough bread topped with applewood smoked bacon, roasted turkey, fried egg, white cheddar cheese, and smoked paprika. Kalamity Katie’s Border Benedict is a winner with two poached eggs, green onions, avocado, chorizo, and queso fundido on top of two green chili cheddar corn cakes. The cuisine is paired with house-roasted and custom-blended coffee, in-house espressos, spirited coffees, Bloody Marys and mimosas.

314 N Delaware St, Indianapolis, IN 46204, Phone: 317-744-8283

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