The Garden Table is a local eatery and fresh juicery that take farm-to-table dining to the next level. Boasting two Indianapolis locations with modern rustic interiors bathed in natural light, The Garden Table serves creative menus of seasonally influenced and locally sourced food and cold-pressed juice, all of which is prepared from natural ingredients that are grown and harvested by local farmers. Open for both brunch and dinner, the Garden Table is the perfect spot for healthy brunches of raw pad thai poke bowls, healthified Reuben sandwiches, and quinoa breakfast bowls topped with two poached eggs, house-made pesto, and hemp seeds. Pair the cuisine with one of the herbescent libations such as a Neon Nectar (orange, carrot, apple, lemon, turmeric, ginger), or a Cashew Concoction of filtered water, coconut water, cashew, spirulina, maple, vanilla bean, and Himalayan pink sea salt.

908 East Westfield Boulevard, Indianapolis, IN 46220, Phone: 317-737-2531

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