Osteria Morini

Osteria Morini brings rustic Italian charm and rich flavors of Emilia-Romagna to Washington, D.C.’s waterfront Yards District, offering a soulful dining experience inspired by Italy’s culinary heartland.

Recommended For

Italian Food Lovers: Indulge in authentic dishes from the birthplace of prosciutto, balsamic, and parmigiano.
Date Nights & Celebrations: Enjoy a cozy, romantic setting with a refined yet welcoming atmosphere.
Wine Enthusiasts: Sip thoughtfully selected Italian wines and classic aperitifs paired with regional dishes.
Foodies & Culinary Travelers: Experience elevated pasta and bold flavors curated by Executive Chef Bill Dorrler.

Highlights

Handmade Pastas: Try house specialties like tagliatelle, tortelli, and garganelli with rich, savory sauces.
Italian Small Plates: Share antipasti crafted with prosciutto, mortadella, balsamic, and fresh seasonal ingredients.
Elegant Interior: Dine in a high-ceilinged space with exposed kitchen and warm rustic touches.
Italian-Inspired Cocktails: Enjoy signature drinks alongside Lambrusco, Prosecco, and regional wines.

Visitor Tips

Reservations are recommended, especially for dinner and weekend dining.
Ask your server for pasta or wine pairing suggestions—they know their menu well.
Save room for dessert—the Italian classics like panna cotta and tiramisu are worth it.
Check for seasonal specials and prix fixe menus during Restaurant Week or holidays.

Local Vibe

Located in the trendy Yards district along the Anacostia River, Osteria Morini is where Italian heritage meets D.C. dining sophistication. With bold flavors, welcoming service, and a stylish ambiance, it’s a favorite for locals and travelers alike.

Location