An unusual vaulted concrete ceiling, elegant tables and bright splashes of art welcome visitors to Nick and Sam's in uptown Dallas. Against this elegant backdrop, visitors are invited to settle in and look forward to enjoying some fine Dallas cuisine. The restaurant is principally known for preparing some of the best cuts of meat available – these include lamb chops, local US beef and the best Wagyu steaks from Japan, Australia and the US. They also have an extensive appetizer menu and a delectable choice of the freshest sushi and sea food. Such elevated food deserves to be paired with a great wine and Nick and Sam’s offer a choice of 500 labels.

Nick and Sam’s, 3008 Maple Ave, Dallas, TX 75201, 214 871 7444

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