Big Fig is a waterfront restaurant that specializes in slow-cooked food with Mediterranean and Middle Eastern influences. The casual, laid-back spot on the Wanaka lakefront operates on a walk-in, no reservations basis and serves a menu of authentic Mediterranean and Middle Eastern such as slow-cooked lamb shawarma, handmade meatballs, free-range, spicy rotisserie chicken, hot veggie dishes, fresh salads, oven-baked pittas, and other Middle Eastern-inspired dishes. The cuisine is accompanied by a selection of fine wines from New Zealand, craft beers, signature spirits, and handcrafted cocktails, and the restaurant is open for breakfast, lunch, and dinner, seven days a week.
105 Ardmore Street, Wanaka, Otago, 9305, New Zealand, Phone: +64-34-43-50-23