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Review:
Located in Duo Galleria, The Meating Place is a classic meat-centric restaurant that serves the highest quality meats from Black Angus Prime Beef, Wagyu Sirloin, Prime Rib, Domestic Lamb Racks, Berkshire Prime Pork, antibiotic and hormone-free chicken and fresh seafood. Chicken dishes include breaded chicken cutlets, turkey London broils, stuffed chicken breasts, and the restaurant’s famous chicken patties. Other dishes on the menu include homemade soups, fresh salads, a wide range of fresh seafood and fish, vegetable and pasta dishes, and a selection of decadent desserts. A full-service bar offers a wide range of libations, including craft and draft beers, classic cocktails, and casual wines from around the world. The Meating Place is open for breakfast, lunch, and dinner, Monday through Sunday.
87 Dorp St, Stellenbosch Central, Stellenbosch, 7600, Phone: 021-883-3977
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