The Ivy Chelsea Garden is a refined modern British restaurant located along high-end destination King's Road, originally opened for service in 2015. The sophisticated dining spot offers all-day service seven days a week, with indoor and outdoor seasonal seating overlooking a beautiful garden terrace and orangery. Menus are curated by executive chef Sean Burbidge, blending modern British comfort fare with international influences. Elegant land and sea entree options include steak tartare, miso black cod filets, monkfish and prawn curry, and signature Ivy shepherd's pies stuffed with lamb leg and cheddar potato mash. An afternoon tea menu highlights fruited scones, brioche roll sandwiches, and diners' choice of teas and coffees.
195 -197 King's Rd, Chelsea, London SW3 5EQ, UK, Phone: +44-20-33-01-03-00
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