Serving up delectable meals to the Lafayette crowd for four generations, T-Coon's Restaurant is known for serving up the best possible home-cooked food in the quickest time possible. Owned and led by David Billeaud, a sixth-generation Broussard native with French ancestry, T-Coon's offers hearty breakfasts, filling lunches, and great dining options. Though the restaurant does offer daily specials, there are some tried and tested crowd-pleasing menu offerings that first-timers ought to try like the T-Coon Breakfast Special, the Fried Shrimp, or Catfish Jambalaya, Catfish Court bouillon, or the Meatball Fricassee. However, one thing that guests should definitely order, without fail, is T-Coon's delectable biscuits and gravy combos!
1900 West Pinhook Road, Lafayette, LA 70508, Phone: 337-233-0422