Diablo Burger is a trendy Arizona burger joint founded in 2009 by Derrick Widmark, known for its delicious grass-fed burgers served up on English muffin buns. The chain operates three locations throughout the state, including a Flagstaff location on Leroux Street. All burgers are made from 100% local, antibiotic and hormone-free open range beef, sourced from the ranches of the Diablo Trust land stewardship. Artisanal burger options include the Señor Smoke, topped with ancho grilled onions, avocado, and sriracha mayo, or the Traveling Wilburys, which pairs sauteed crimini mushrooms with curry mayo and Swiss cheese. Diners can also build their own burgers or enjoy a selection of gourmet sandwich options, including veggie burgers or grilled cheeses. Local draft beers showcase regional Western selections, accompanied by a selection of wines by the glass made by family-owned vineyards.

120 N Leroux St, Flagstaff, AZ 86001, Phone: 928-774-3274

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