Eating Asheville Tours celebrate the delicious local culinary scene throughout Western North Carolina, taking small groups to some of Asheville's most vibrant dining destinations.

The company, which was founded in 2011 by Stephen Steidle, has partnered with 30 of Asheville's best restaurants for private dining experiences and meet-and-greets with restaurant owners and chefs. Diners can enjoy specially-crafted dishes at top area restaurants like Chai Pani, Rhubarb, Table, and the French Broad Chocolate Lounge, sampling elegant dishes such as pulled pork platters with hand-cut chips and locally-produced chocolate bars and truffles.

Tasting experiences typically last three hours and are limited to no more than six or seven participants, ensuring personalized attention and one-on-one conversation time. Phone: (828) 489-3266

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