Chef Tanya's Kitchen

Chef Tanya's Kitchen is a cozy, creative vegetarian and vegan eatery in Palm Springs, dishing up plant-based comfort food made fresh daily by chef and founder Tanya Petrovna.

Recommended For

Vegetarians & Vegans: Enjoy flavorful, hearty plant-based versions of classic deli and comfort foods.
Lunch Lovers: Grab a quick, satisfying bite with gourmet sandwiches and scratch-made soups.
Health-Conscious Diners: Choose from loaded salads, seasonal veggie bowls, and nutrient-rich options.
Foodies on the Go: This laid-back spot is perfect for a casual lunch or takeout meal packed with flavor.

Highlights

Signature Sandwiches: Try vegan takes on classics like pastrami on rye, Cubanos, and BBQ rib sandwiches.
Chef Tanya Petrovna: A pioneer in plant-based cooking with a passion for flavor and sustainability.
Vegan Comfort Dishes: Don’t miss the chickpea mock tuna, tofu bacon, or lasagna at dinner time.
Seasonal Specials: Rotating veggie bowls and soups made fresh with local ingredients.

Visitor Tips

Arrive early for lunch—popular items often sell out quickly.
Seating is limited, so consider ordering ahead for takeout during busy hours.
Check the menu board for daily specials and seasonal soup options.
Perfect stop for a picnic—just grab a sandwich and head to a nearby park or scenic spot.

Local Vibe

Chef Tanya’s Kitchen delivers bold, crave-worthy vegan eats in a friendly, no-frills space that’s beloved by locals and a must-visit for plant-based food fans in Palm Springs.

Location