Lakeshore Grille in Chattanooga is a family-run restaurant located above the Lakeshore Marina offering fantastic views over Chickamauga Lake. Serving up simple, sumptuous dishes from steak to seafood, the menu is straightforward, championing the best in classic American cuisine.
With an easy esthetic, the Lakeshore Grille is a relaxed and comfortable experience that lets its patrons feel right at home whilst they soak up the fantastic scenery. The restaurant decor itself is understated with emphasis given to the big, bright windows, allowing unparalleled views of the lake.
The restaurant is run by the Barclift family, which has a combined 40 years of service experience. The kitchen is headed by Executive Chef Robert Barclift, who makes everything in house using only the finest locally sourced ingredients.
On Sundays the usual menu makes way for their special Sunday brunch menu, served from 11:00am to 3:00pm. Expect classic dishes such as steak and eggs alongside more adventurous offerings like the cheddar crab omelet or crab and shrimp cake Benedict.
They offer a happy hour Tuesday through to Saturday from 5:00pm to 6:00pm. As well as this, they have Service Men & Women on Wednesdays, offering discount on anything non-alcoholic to police, firefighters, EMTs, and active duty military personnel. On Thursdays it’s Ladies Night.
Hours of Operation
Lakeshore Grille is open 6 days a week, Tuesday through Thursday from 5:00pm to 11:00pm, Friday from 5:00pm to 12:00am. On Saturday they are open for lunch from 12:00pm to 5:00pm and then from 5:00pm to 12:00pm for dinner. On Sunday they open for brunch from 11:00am to 3:00pm and then in the evenings from 5:00pm to 8:00pm. The kitchen closes at 10:00pm Tuesday through to Saturday.
? Appetizers - Sake tuna lollipops, mussels, calamari and pickles, crab and shrimp cake, Lakeshore Tacos, Buffalo beer shrimp, fried green tomato stack, Lakeshore Fries, spinach and Gouda dip, and blistered corn salsa.
? Soup, Salads & Sides - Bacon-Bleu Salad, Lakeshore Salad, classic Caesar salad, house salad, shrimp and crab chowder, Lakeshore Gumbo, French onion soup, and soup of the day.
? Mains - 8oz filet mignon, 14 oz. ribeye, 12 oz. New York strip, Lakeshore Shrimp, almond grouper, balsamic salmon, She-crab Snapper, peanut tuna steak, mahi mahi, cashew bourbon chicken, panko whiskey pork loin chops, Laney Burger, Lakeshore Burger, Black & Bleu Chicken Burger.
? House Specialties - Shrimp and grits, jambalaya, steak pomme frites, sausage and shrimp penne, catfish and fries, chicken Parmesan, blackened salmon fettuccini alfredo, vodka penne primavera, and vegetarian plate.
? Drinks - The talented bar staff is always mixing up new and exciting cocktails sourced from the best in seasonal ingredients. Alongside this there is a fine wine list as well as domestic and imported beers.
5600 Lake Resort Terrace, Suite #300, Chattanooga, TN 37415, Phone: 423-710-2057