Known for its unmistakable “Louisianian” style of cooking, City Pork is one of Baton Rouge’s prime source of great meat dishes. Whether guests are looking to get a hearty sandwich at their deli or a seasonally inspired meal from the brasserie and bar, City Pork is simply the perfect place to get great meat.

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The City Pork Deli and Charcuterie Baton Rouge is friendly neighborhood deli where guests can grab a sandwich or some homemade pickles, meats, and condiments. The place is well known for its andouille sausages, tassos, and boudins, as well as European delights like pates, confits, and dry cured meats.

Meanwhile, the City Pork Brasserie and Bar is the chain’s full-service restaurant, serving seasonal culinary dishes like duck, rabbit, and seafood from the Gulf, prepared through modern cooking techniques, Louisiana style. Guests get to enjoy great food within a rustic and relaxing atmosphere that has a bar that offers a wide selection of great tasting cocktails to make the perfect evening.

Restaurant Schedule

Both City Pork locations are open for lunch and dinner most days of the week.

Deli & Charcuterie

Mondays to Thursdays: 11:00 AM to 8:00 PM

Fridays: 11:00 AM to 9:00 PM

Saturdays: 9:00 AM to 9:00 PM

Sundays: 9:00 AM to 3:00 PM

Brasserie & Bar

Mondays to Thursdays: 11:00 AM to 9:00 PM

Fridays: 11:00 AM to 10:00 PM

Saturdays: 10:30 AM to 10:00 PM

Sundays: 10:30 AM to 8:00 PM

Reservations and Delivery

City Pork Brasserie and Bar uses OpenTable and Yelp to provide guests with secure online reservations. Meanwhile, those who want to place an order for delivery can do so using Waitr. Just search for City Pork in Baton Rouge on the app.


Deli and Charcuterie Menu

? Appetizers: Deviled Eggs, Smoked BBQ Wings, BBQ Pork Nachos

? Cheese and Charcuterie: Cheese Board, Charcuterie Board, Pick 5 Board, Grand Board

? Salads: Local Greens, Chef’s Salad, Blue Cheese Wedge, Hollydale Greens

? Sandwiches: Big Pig, Brisket, Cubano, City Club, Cubano, BLT, Turkey and Avocado

? Baby Back Ribs

Brasserie and Bar Menu

? Starters: Wild Boar Flautas, Pork Debris Spring Rolls, Andouille Corn Dogs

? Plates: Rabbit and Dumplings: City Pork Chop, Shrimp and Boudin, Seared Seafood, Steak and Frites, Chicken Fried Duck

? Eat Fit: Grilled Vegetable Sandwich, BBQ Salmon, Hanger Steak, West Indies Crab Salad


City Pork also offers its services to all kinds of special occasions, whether it be on one of their locations or otherwise. They offer their professional catering services to gatherings of as much as 1000 people or even more. The catering staff is ready to cater to any kind of event and the menus are ready to be customized to suit the needs of the occasion. They also offer other services like rentals, wines, staffing, and any other service needed to make any event a success.

City Pork’s catering service can be contacted via 225-388-5900. They’re open 24 hours a day and 7 days per week.


City Pork Deli and Charcuterie, 2363 Hollydale Avenue, Baton Rouge, LA 70808, Phone: 225-300-4550

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