Located at the heart of the Logan Square neighborhood, Jam is one of the most celebrated brunch places in Chicago. This sleek upscale diner serves gourmet American breakfast and lunch dishes like French toasts, eggs Benedicts, and pancakes in a glamorous setting filled with wall sconces, contemporary tables, and plastic chairs. Since it moved to the former Yusho space, the restaurant’s familiar setting has adopted an industrial vibe with its exposed brick walls and high ceilings.
Sharing a double French toast with a friend comes highly recommended. And while they don’t serve dinner, Jam Restaurant is still a good place to enjoy an early cocktail, which go great with most of what they serve. The great food is thanks to Executive Chef Ian Voakes, whose every dish reflects what it truly means to have brunch in Chicago at an affordable price.
Over the years, Jam Restaurant has been featured in various publications, including the Chicago Tribune, which hailed them as one of the 25 Essential Brunch Restaurants in Chicago. They have also been the recipient of the Michelin Bib Gourmand for six consecutive years, from 2013 to 2018.
Jam is open every day except on Wednesdays. They only operate during the daytime, serving only breakfast and lunch.
Thursdays to Tuesdays: 7:00 AM to 3:00 PM
Jam Restaurant only serves breakfast and lunch. Vegetarian and gluten free options are available. In addition, many of the items on their menu can be adjusted to accommodate certain dietary restrictions.
· Breakfast: Stone Ground Oatmeal, Quiche, Ricotta Pancakes, Malted Custard French Toast, Hot Chicken and Waffle, Egg Whites, Omelette, Egg Sandwich, Burrito Suizo, Eggs Benedict, Smoked Salmon, Lamb and Grits
· Lunch: Soup, Beet Salad, Salad Nicoise, Gluten Free Toast, Turkey Club, Jamburger, Pastrami Sandwich, Wild Boar BLT, Corned Beef Sandwich, Italian Sandwich
· Kids Menu: Buttermilk Pancakes, French Toast Sticks, Scrambled Eggs, Grilled Cheese
- Hot: Metropolis Coffee, Drips, Retail, Espresso, Benjamin Tea
- Cold: Fresh hand Squeezed Juice, Iced Beverages, Benjamin Iced Tea
Jam Restaurant is well known for showcasing the works of Stephen Eichorn, an artist based in Chicago whose works have been featured in various group exhibitions such as the Museum of Arts and Design, Josee Bienvenu Gallery, and more.
They are also open to serve private and offsite events of all kinds, sizes, and budgets. Whether interested parties are looking to host business events like corporate meetings and seminars or special gatherings like wedding receptions, the restaurant is ready to adjust its services to suit the needs of the occasion.
Jam has a venue that can accommodate up to 80 guests in a formal setting or as much as 90 guests for casual affairs. They also feature a full bar where guests can enjoy the wine or spirit pairings for the event, selected with the help of the restaurant’s beverage director.
For more information and inquiries, contact Jam Restaurant either by calling 773-292-6011 or visiting their official website.
Jam Restaurant, 3057 West Logan Blvd., Chicago, website, Phone: 773-292-6011
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