Frank Pepe’s Pizzeria Napoletana was founded in 1925 by Italian immigrant, Frank Pepe. He came to the United States in 1909 and worked many jobs before he began his entrepreneurial career by opening his own bakery. He soon converted it to a restaurant and started with baking two types of pizzas including the Original Tomato Pie, which is still available today. You can top your pizza with an endless number of toppings such as pepperoni, bacon, meatballs, sausage, broccoli, mushrooms, olives, spinach, onions, peppers, fresh garlic, shrimp, chicken, or anchovies which are imported directly from Italy.
238 Commerce Drive, Fairfield, CT 06825, Phone: 203-333-7373