The Ritz-Carlton, San Francisco offers great food and drink options for its guests onsite. The Parallel 37, has a globally inspired menu and classy vibe that visitors love. Chef Michael Rotondo, a reputable chef in the restaurant industry, created a menu full of fresh and unique dishes that are filled with ingredients from local farmer's markets and small businesses that produce the highest quality in-season ingredients in the area. Open for breakfast and dinner, Parallel 37 offers meal choices like the egg white frittata, filled with asparagus, wild mushrooms, and goat cheese, and French toast topped with local strawberries and honey for breakfast. For dinner, guests can indulge and enjoy items like a roasted beet salad and short-rib and crispy potato pancakes for an appetizer, and dishes like the organic roasted chicken or duck confit served with blackberry and sourdough bread for dinner.
The restaurant offers plenty of meat and vegetarian dishes to satisfy every kind of palate. Chef Michael Rotondo also offers five course menu options and wine pairings as well. Also at the Parallel 37, is a beautifully bar that offers an impressive beverage program. Those guests looking to enjoy some tasty and unforgettable cocktails should look no further than the bar and lounge at Parallel 37. With cocktails like the Holy Trinity, made with lime vodka, celery, lemon verbena, and soda, and the Honey Scrub cocktail, made with bar hill gin, grilled lemon, and sage, guests can sit back, watch mixologists at work, and enjoy delicious cocktails. The bar and lounge also offers local beer on tap and canned as well as an extensive wine list. For guests with the munchies, the bar and lounge serves up bar snacks like tuna poke and Bangkok style chicken wings served with picked vegetables. For those looking for some musical entertainment, the lounge features live music Tuesday through Saturday from six to nine at night.
Since the hotel is in the middle of the city, there are hundreds of restaurant options within walking distance. A few worth mentioning include Roxanne Café for a traditional, hearty American breakfast and Burrit Room and Akikos Restaurant and Sushi Bar for yummy rolls like the rainbow and avocado rolls and exotic fish dishes. Guests can find every kind of cuisine imaginable within walking distance of the hotel.
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